tupai at andina!

So right after our last post about rehearsal dinner ideas, we were lucky enough to wind up atAndina for the Oregon ABC monthly meeting.  This recent Restaurant of the Year winner (2005, Willamette Week) now has developed several private dining spaces and is ready for bridal luncheons, pre-wedding parties, rehearsal dinners, or even small weddings.  We were so charmed by the place we had to let you know about it.

The food was amazing, by the way.  If this is what they could whip up for a midweek business networking meeting, I can’t wait to see what they can do for a special event.  We’ll definitely be back for dinner to see how individual service stacks up.  One thing I will definitely have to have again:  the yuca fritters, which were served with a sauce that reminded me of Tex-mex queso (a GOOD thing!) but was far more fancy.

The photo doesn’t do the space justice; you’ll have to visit to see for yourself. There’s even a DJ loft so your club-style DJ can spin tunes while you fête the night away.

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