Month: August 2011

{ Be a Better Event Planner } Handling client email

Posted on by Emee Pumarega

Wrapping up a recent corporate event, I noticed that there were 258 emails in the folder I had set aside for this client. I’m sure there will be a few more when you take into account post-event recaps and invoices. Even with the low, conservative estimate of five minutes spent working on each emailed request or action item, that’s almost 21 hours of event planning work based on emails alone. In reality it’s probably far more.

As an event planner, are you accounting for the work you do over email when you are estimating the job for the client and planning out your workflow? I’d love to hear your thoughts.

Thanks to Ramberg Media Images for the graphic.

Debugging your wedding (Keeping insects away from the ceremony and reception)

Posted on by Emee Pumarega

This cool Portland summer has been lovely, but in some places, the dampness has led to an excess of bugs. Bug-off spray is a must at outdoor weddings, but here are a few  tips to make you the perfect wedding host:

– Avoid DEET-based sprays that can irritate skin. Lemongrass and geranium oil-based repellents are available and they smell much nicer.

– Transfer the insect repellent spray into nicer glass bottles before setting them out at your event. Empty glass spray bottles can usually be found in the bulk beauty aisle (lotions and soaps) of natural grocery stores such as Whole Foods and New Seasons. Wrap the bottle in a ribbon to match your scheme, and then it will be guest-book-table worthy.

(Vintage atomizers could be fun too!)

image from Polyvore

– Burning lemongrass torches or candles can keep bugs down in the immediate vicinity. Having gently-blowing oscillating fans can also help.

– If the area seems to be uncontrollably buggy, consider applying non-toxic lawn or yard insect treatments (some examples here and here) several hours or days prior to the wedding (get the permission of the venue owner first).